Saturday, May 17, 2014

Pumpkin Carrot Cake Muffins

1 package carrot cake mix
1 can pumpkin
1/4 cup milk
2 tbsp vegetable oil

Mix all together. 
Optional top with pumpkin seeds

Bake at 350 for 20 minutes

Enjoy!!! (With
coffee is my fave)

**Easy to do with toddler too. My mini chef dumped what I handed him, stirred and sprinkled. **